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Puerco pibil

Country Cooking 

Sensational slow-roasted puerco pibil

December 15, 2019July 14, 2020 N8N 1 Comment annatto seeds, banana leaves, country cooking, Mexi Foods, Once upon a time in Mexico, Puerco pibil, Robert Rodriguez, slow-roasted pork, Taste Cafe

Puerco pibil – a rich, smoky, peppery flavour that is pure alchemy. Here’s a Gordonton take on this classic dish from Mexico.

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